Title: Fresh Green Salad
Categories: Diabetic Salad
Yield: 8 Servings

2	pk	Gelatin; unflavored; (2 tb.)
1/2	c	Water; cold
1	c	Water; boiling
2	tb	Lemon juice;
2	tb	Sugar;
1/4	ts	Salt;
8	oz	Onion salad dressing;
1 1/2	c	Spinach; raw; chopped
1 1/2	c	Celery; chopped
1/2	c	Radishes; chopped
2	tb	Green onions; chopped

Soften gelatin in cold water in a medium bowl; add boiling water and stir until dissolved. Stir in lemon juice, sugar, and salt. chill until slighlty thickened.

Combine salad dressing with remaining ingredients; gently fold into gelatin. Spoon into a 6-cup mold, and chill until firm.

SOURCE: Southern Living Magazine, sometime in 1974. Typos by Nancy Coleman.

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